Ingredients:
1 cup flour
2 eggs
1 1/4 cup milk
2 tbsp oil
1/4 tsp salt
Add all the ingredients and whisk then place in the fridge for 1 hour covered. Then, when the time is up, you will want a medium sized pan that is well greased and a 1/4 cup. Put the pan on the stove top on medium heat and add a 1/4 cup of the batter and spread evenly across the pan 'quickly'. When the sides start to thin and get crispier, take your spatula and gently flip over. You will want the other side to have some color.
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